Life Aquatic by Sabrina Elliot
“A NEW BOOK ALLOWS YOU TO BASK IN THE REDOLENT BOUQUET OF A HOLLYWOOD TREASURE.” writes John Brownlee at Fast Company.
“Bill Murray is one of the most elusive and enigmatic actors in Hollywood, but what does he smell like? Cook Your Own Food is a new scratch and sniff tribute to the Ghostbusters and Scrooged actor that allows you to bask in Murray’s fragrant, ever-changing musk. It’s the literary equivalent of sticking your head under Murray’s armpit and inhaling deeply.”
“Published by the self-described “nomadic publisher” Sugoi Press, Cook Your Own Food – A Bill Murray Scratch And Sniff features 10 different pages drawn by 10 different artists featuring 10 different smells inspired by an assortment of Bill Murray films. It’s the next best thing to using a time machine to travel back to the set of his best movies and smell him for yourself.”
“One page illustrated by Grace Danico featuring Bill Murray’s Suntory hawking character in Lost in Translation might smell like whiskey; another page, illustrating the scene from the same movie when Murray and Scarlett Johansson go out for dinner, would smell like sushi. Other pages feature smells from Moonrise Kingdom, Groundhog’s Day, The Life Aquatic, What About Bob? and more.”
“But why Bill Murray, of all people? “Bill Murray really lends himself to re-interpretation,” says John Jarvis of Sugoi Press. “He has everything: the sadness, the hilarity, the weight. You just need to turn on your laptop and you’re bombarded with illustrations of him. We wanted to add a layer on top, bring people closer to him. So now you can eat sushi with him, chomp on apples with him, and eat a Baby Ruth with him.”
You can buy a copy of Cook Your Own Food – A Bill Murray Scratch And Sniff now from Sugoi Press for a little under $10 here.”
The Sugoi site says “Feel closer to the greatest man alive! Delve into his scenes, drink with him, laugh with him and smell as he smells.We’ve brought together some amazing artists to re-interpret some classic Bill Murray films. Focusing on his culinary habits.Scratch the smelly pads at the top right and enter the world of Bill Murray.”